Tag Archives: cookies

Rainbow m&m Cookies

Happy holidays! Christmas has come and gone for another year – it’s sad that it’s finally over after months of preparation – but at least now we can look forward to the new year. I spent my half of my Christmas day flying home from a wonderful holiday on Norfolk Island – but all in all it was a lovely day, and my lead up to Christmas was equally as lovely – it was a well earned rest, but at the same time it’s good to be home.

Now that we’re home, I’m focusing on the new year – which I must say has seemed to sprung up awfully soon since last time. I’m tidying up around the house while I have the free time because of the holidays – and I’ve planned some new years goals I’m determined to work towards, for example, get a job. It’s one thing I love about the new year is – at least mentally – being able to start fresh and hopefully make some positive change. Plus, with a new school year means loads of new opportunities, I’m looking forward to it.

Hopefully 2012 will be a little less shaky, with Christchurch being hit by yet another large earthquake on the 23rd – and another 50 or so aftershocks and still counting. It was a real blow to everyone here, I’m glad we were away when it happened. I’m one of the lucky one’s as our house wasn’t as badly affected as people on the eastern side of town – but an earthquake is an earthquake, and it’s just as challenging no matter what your situation.

On a brighter note – the cookies! These cookies acctually aren’t a recent bake – I made them a few months back and took photo’s but never shared them. With all the sweet food that’s inhabiting our pantry at the moment, both mum and I decided we’d better finish what’s left before we end up with an alladins cave of  fatty goodness, so I’ve been out of the kitchen when it comes to baking.

With that being said, I acctually just finished making some oaty caramel slice because I’m craving it since returning from having it for dessert every night we’ve been away – so watch this space!

I made these cookies for a dancing competition.  There are a lot of little kids at my dance studio, so when requests were sent out for home baking donations, I decided to put some of the m&m’s in the pantry to good use in brightening up chocolate cookies because they would be sure to sell – and they did. They’re not just for the littlies either – big kids like myself were fans too. And they really stood out against all the other plain muffins and slices.

Anyway, I didn’t think I’d have much to write but I’ve come out with quite a bit afterall. I hope you all had a wonderful Christmas/holiday and get some rest before the new year hits us full swing! Untill next time – happy baking!

 

 

 

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Christmas Time

Hoorah! December is finally upon us again. There’s something in the air at Christmas time, for me it’s the prospect of the end of another year’s hard work and the beginning of a new – as well as a fun-filled summer holiday break away from everyday life.

Christmas in New Zealand is slightly different from that in other parts of the world. The days are long, sunny and warm (in saying that, it’s currently pouring with rain and a chilly 9 degress celcius outside). It’s the perfect weather for barbeques, salads and ice cream – all on the beach.  School is finished for the year, with around a 6 week well-earned holiday break for us kids – although longer for those of us in high school, as we have ‘study break’ leading up to, and around our end of year exams.

There are some things that stay the same – the decorations go up in streets, and carols start ringing throughout malls and shops, Santa pops up everywhere – and we still devour a delicious Christmas dinner or lunch, even if desert is a pavlova rather than a pudding (one of my favourite times of the year I must admit). In fact it’s all rather materialistic if you look at it, but to be honest, it’s about the only time of year that it happens for me personally.

This year, I decided to get a bit creativly festive, as I’ve had a lot of time off with exams (which has been FANTASTIC). I took inspiration from the many times we’ve been to Hawaii for Christmas. Although the weather is much the same as home, the Christmas atmosphere is totally different – the decorations are amazingly beautiful, and one thing that always impresses me is the array of gingerbread villages. Seriously, some of them are huge!  It’s something I’ve never done before but can now check off my list.

I’m quite pleased with my house – although it lacks in doors and windows and is comparitivly bite sized to the ones in Hawaii. It’s certainly unique, it kind of reminds me of something from Hansel and Gretel. I even got a few gingerbread men out of the left-over dough. I got pretty excited over the decorating aspect too – I finally I had a use for my royal icing recipe. I spent the whole afternoon and into the night on it, with breaks of course.

I havent yet tried it – I will – but for now I think I can trust that it tastes good. I left it out on the bench by accident the other night, and when I woke up, the roof has been nibbled at by mice – holiday cheer for all.

Merry Christmas everyone 🙂 !

 

 

 

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